Feeling so blessed ... very humbled to be asked to join Elsie's caf. Northampton's Real Junk Food Project and their fundraising event "The Real Junk Food Project - Binner March 27th"
What is Binner? I hear you ask ...
Amazing award winning chefs lined up to present our Great Gourmet Spring Binner. For Starters we have Arthur Dzerins award winning chef from the Hopping Hare and for mains we welcome another award-winning chef James Peck of Burnt Lemon Catering. Delicious desserts to conclude the feast will be created by Natasha Caton The Loving Chef who runs her own food business. They will create this sensational meal from ingredients that were destined for landfill. Working alongside the team from the acclaimed Elsie’s Cafe and Northampton College they will transform this food into a high-end gourmet extravaganza. Each course will have 2 options one of which will be vegan. The meal will conclude with Coffee and sweet meats. Feed bellies, not bins !
Amazing award winning chefs lined up to present our Great Gourmet Spring Binner. For Starters we have Arthur Dzerins award winning chef from the Hopping Hare and for mains we welcome another award-winning chef James Peck of Burnt Lemon Catering. Delicious desserts to conclude the feast will be created by Natasha Caton The Loving Chef who runs her own food business. They will create this sensational meal from ingredients that were destined for landfill. Working alongside the team from the acclaimed Elsie’s Cafe and Northampton College they will transform this food into a high-end gourmet extravaganza. Each course will have 2 options one of which will be vegan. The meal will conclude with Coffee and sweet meats. Feed bellies, not bins !
https://www.facebook.com/events/593918247611693/
https://www.facebook.com/pg/TRJFPnorthampton/events/?ref=page_internal#
https://www.facebook.com/pg/TRJFPnorthampton/events/?ref=page_internal#
Tickets are selling fast I hear... if you want to attend please do take action
Reservations are available now at £15 per person. Please email the number of reservations you require to elsiesbinners@gmail.com You will receive an email back confirming your booking and asking you to pay by BACS transfer. Your tickets will be held for 36 hours from the time the email is sent.
Reservations are available now at £15 per person. Please email the number of reservations you require to elsiesbinners@gmail.com You will receive an email back confirming your booking and asking you to pay by BACS transfer. Your tickets will be held for 36 hours from the time the email is sent.
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